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Parmesan-Peppercorn Ranch

Parmesan-Peppercorn Ranch

Makes about 1 1/2 cups

Homemade ranch dressing is surprisingly simple, using ingredients that you likely have on hand. This version is a little thicker, perfect for spreading over any sandwich.

  • 1/3 cup buttermilk
  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 1 small red onion, finely chopped
  • ¼ cup finely grated Parmesan cheese
  • 1 to 2 cloves garlic, minced
  • 1 to 2 tablespoons chopped fresh parsley leaves, to taste
  • Freshly ground black pepper, preferably coarsely ground, to taste

Combine all ingredients. Chill before serving.

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