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Turkish Eggs and NY Strip
Beef Bacon, Steak, Lettuce, Tomato, Mayo.
Pan-Seared Ribeye with Blue Cheese Sauce
Steak Scampi
Cajun Tomahawk with Jalapeno-Lime Compound Butter
Steak Frites
Filet Mignon and Chermoula
Balsamic Grilled Flank Steak with Chimichurri Sauce
Picanha Steak with Tomato Cucumber Salad
Grass Fed Ribeye with Tequila-Lime Cutting Board Sauce
Certified Piedmontese Tri Tip (with a Vibrant & Fresh Green Chimichurri)
Lemon Garlic Butter Surf 'n' Turf
Grilled Chuck Eye Steaks with Tequila Chili Sauce
Italian Marinated Flank Steak
Steak Fajita Kabobs
Steak Street Tacos
Hawaiian Style Bavette
Ribeye with Rosemary Cranberry Sauce
Peach Porter Sirloin Risotto
Avocado Chimichurri Skirt Steak
Gaucho-Style Cast Iron Filet Mignons
Roasted Tomahawk Ribeye Steak With Cremini Mushroom Ragù, Rosemary Butter Sauce & Sautéed Baby Spina
French Steak & Eggs
Mongolian-Style Beef & Rice
Center Cut Ribeye With Smashed Red Potatoes & Asparagus
Steak & Early Spring Veggies With Olive & Lemon Sauce
Umami Roasted Garlic For Steak
Grilled New York Strips With Cutting Board Sauce
Garlic & Herb Piedmontese T-Bone Steak With Oven-Roasted Fingerling Potatoes
Marinated Grilled Flank Steak With Homemade Steak Sauce, Asparagus & Mushrooms
Lavender-Honey Glazed Filets With White Cheddar Grits, Blanched Asparagus & Blueberry Gastrique
Serrano-Lime Skirt Steak With Pineapple-Coconut Salsa
Roasted Sirloin With Garlicky Broccoli & Truffled Polenta
Skirt Steak & Roasted Beet Salad
Italian-Style Flat Iron With Broccoli
Classic Steak Au Poivre
Blue Cheese-Crusted Filets With Sweet Potato Gratin
Smoked Tomahawk Ribeye With Sweet & Sour Glaze
Sirloin Filets With Roasted Potatoes & Arugula Salsa Verde
Flat Iron Steaks With Smashed Baby Gold Potatoes & Creamed Kale
New York Strip With Bleu Cheese Sauce & Roasted Brussels Sprouts
Skirt Steak With Bourbon Cream Sauce
Blue Cheese-Crusted Ribeye
Guajillo-Crusted Ribeye With Tomatillo Salsa
Balsamic-Glazed Flat Iron With Caprese Salad
Herb-Rubbed Filet With Piperade
Grilled Flat Iron Steak With Chive-Parsley Chimichurri
Bavette Steak With Beurre Rouge Sauce, New Potatoes & Asparagus
Porcini-Rubbed New York Strip With Charred Cauliflower & Parsnip Purée
Rosemary & Pumpkin Seed-Crusted Filet With Chipotle Sweet Potato Puree
Grilled Flat Iron With Pesto Vinaigrette
German Roast Beef With Fried Onions & Red Wine Sauce
Pan-Roasted Ribeye With Garlic Browned Butter & Rosemary Vinaigrette
Steak & Eggs With Mushrooms & Charred Tomato
Prosciutto-Crusted Filet With Mashed Potatoes & Shitake Mushrooms
Cowboy Cut Ribeye With Loaded Marble Potatoes
Tuscan Ribeye & Watercress Salad
T-Bone Steak With Virgin Sunflower Oil & Heirloom Potatoes
Flat Iron Steaks With Sauce Choron
Seared Cowboy Steak With Mushroom Pan Sauce
Seared Steak With Diane Sauce
Grilled Cowboy Ribeye With Gigante Bean Panzanella
Steak Au Poivre With Sautéed Radishes & Pancetta
Butter-Basted Ribeye With Au Poivre Sauce
Seared Flat Iron With Rice & Vegetables
Sirloin Bolognese With Fresh Fettuccini
Grilled New York Strip With Charred Tomato Reduction
Grilled Filet With Mustard-Mushroom Sauce & Parsnip Puree
Coffee-Crusted T-Bone Steak, Honey Glazed Ginger Carrots
Cowboy Steak With Roasted Kohlrabi & Salsa Verde Picante
Sesame-Soy Flank Steak Kabobs
Charred Cowboy Cut Ribeye With Fully Loaded Baked Potato Croquettes
Filet Mignon with Jalapeno Butter
Grilled New York Strip With Horseradish Compound Butter
Grilled Flat Iron Steak With Chimichurri & Pickled Mustard Seed
Grilled New York Strip With Celery Root Puree & Red Wine Reduction
Bavette With Smoked Garlic Béarnaise & Pickled Shallots
Ribeye With Fava Beans & Chimichurri
Beef Schnitzel With Roasted Kabocha Squash & Feta Salad
Honey-Mustard Grilled Ribeye With Watercress & Blue Cheese Salad
Grilled Tri-Tip Steaks With Acorn Squash & Garlic Butter
Flank Steak With Watercress Chimichurri
Skirt Steak With Achoite Marinade
Coffee-Roasted Filet With Velvet Chile Sauce
Filet Mignon With Blue Cheese & Cranberry Spice Gastrique
Kalbi-Marinated Flat Iron Steaks With Cucumber Kimchee
Spice-Crusted Cowboy Ribeye With Chili-Orange Glazed Carrots
Pan-Seared Sirloin Steak With Mushroom Sauce
Espresso-Rubbed New York Strip Steaks
Tuscan-Spiced Cowboy Cut Ribeye
Filet Mignon Crusted With Mushrooms & Parmesan
Blackened Flank Steak With Vegetable Risotto
Grilled Three Cheese Flank Steak Quesadillas
Grilled Guinness-Marinated Sirloin Steaks
Grilled Skirt Steak With Fresh Ginger & Scallion-Teriyaki Glaze
Fiesta Tropical Fruit Salad With Grilled Beef Skewers
Ribeye Steak With Green Peppercorn Pan Sauce
Grilled Cowboy Cut Ribeye With Bourbon, Bacon & Tomato Chutney
Skirt Steak With Port, Mushrooms & Shallot Sauce
Bavette Steak With Cabernet-Mustard Sauce
Pecan-Crusted Filet With Pomegranate Sauce
Grilled New York Strip With Caramelized Onion Puree
Salmoriglio Sauce
Grilled Beef Skewers
Asian-Infused Sirloin With Five Spice Roasted Tomatoes
Sliced Beef With Arugula
Horseradish-Crusted Steak
Cowboy Steak With Herb-Roasted Potatoes & Chimichurri
Flank Steak Pinwheels
Filet Mignon With Red Wine Tomato Sauce
Cilantro-Scented Skirt Steak
Grilled New York Strip Steak, "Late-Night" Style
Grilled Skirt Steak With Charred Onions
Moroccan Spice-Marinated Kabobs
Pan Seared Bone-In Ribeye
Grilled Bone-In Ribeye With Chili Garlic Paste
Steak Diane
Tenderloin With Mushroom-Cognac-Peppercorn Sauce
Grilled Filet With Wheat Berry & Cherry Salad
Piedmontese Beef Caprese
Filet With Fresh Berry Sauce
Filet With Mushroom Duxelles
Spicy Grilled Flank Steak With Chilaquiles
Balsamic-Marinated Flank Steak
Flank Steak With Chimichurri Sauce
Seared NY Strip With Hoisin Jus
Tuscan New York Strip
New York Strip Skillet Steaks With Dijon Mushroom Sauce
New York Strip Florentine
Blackened Piedmontese Strip With Green Chile Mashed Potatoes
Grilled Ribeye With Field Peas & Pickled Corn
Mesquite-Grilled Ribeye & Red Pepper “Churrasco”
Ribeye With Pistachios & Orange-Sage Gremolata
Grilled Ribeye With Black Garlic Aïoli
Grilled Ribeye With Roasted Vegetables
Grilled Ribeye With Onions & Peppers Agrodolce
Grilled Ribeye With Peach Habañero Barbecue Sauce
Sirloin Filets With Wilted Escarole, Red Peppers, Bacon & Balsamic-Scallion Vinaigrette
Grilled Sirloin With Tomato-Green Onion Relish
Grilled Thai Skirt Steak With Toasted Chili Oil
Herb-Marinated Skirt Steak With Gremolata
Grilled T-Bone With Garlic, Lemon & Controne Beans
New York Strip With Sweet Corn & Blue Cheese Salsa
Bavette Steak With Tomato-Cumin Vinaigrette
Spinach & Gorgonzola Stuffed Cube Steak
Cube Steak Au Poivre